| air-conditioning |
| ambience |
| ashtray |
| assorted hors d`oeuvres |
| at choise |
| at least |
| at once, immediately |
| à la carte |
| bag, cone |
| bar-stool |
| beer-garden |
| beer-warmer |
| big, large, tall |
| bill |
| bread basket |
| business lunch |
| butter dish |
| cake serving slice |
| cancelation |
| candlelight dinner |
| chair |
| champagne-bucket |
| cheap |
| cheese knife |
| cheese trolley |
| chef |
| choise |
| cigar |
| cigarette |
| cigarette packet |
| coffee spoon |
| cook, chef |
| course |
| cover |
| credit card |
| cutlery |
| dessert fork |
| dessert knife |
| dessert spoon |
| diet |
| dining hall |
| dinner |
| dinner plate |
| dirty |
| dirty |
| dishes, dinnerware, tableware |
| dish to order |
| drinks included |
| during the evening |
| equipment |
| excellent, first-class |
| exit |
| fan |
| fast |
| fast-food |
| first course |
| fish fork |
| fish knife |
| fish knife and fork |
| five-course menu |
| fondue fork |
| food, meal |
| fork |
| fraud |
| free table |
| french cuisine |
| fresh fruit basket |
| from charcoal grill |
| gourmet restaurant |
| gravy boat |
| gravy spoon |
| guest, customer |
| halfrow |
| half portion |
| head cook, chef |
| help yourself |
| hors d'oeuvre trolley |
| knife |
| ladies restroom |
| little, few |
| low, soft |
| lunch |
| main course |
| main course (Br), entrée (Am) |
| match, matchstick |
| menu |
| menu, bill of fare |
| mind the step |
| moist cleansing towels |
| moist cleansing towels with lemon fragrance |
| money |
| motorway service area (Br), rest area (Am) |
| napkin |
| nonsmoker |
| no smoking |
| nutcracker |
| occupied, engaged |
| one-course meal |
| order |
| our chef suggests |
| pair of salad servers |
| paper napkin |
| patron, regular costumer |
| pepper pot |
| per person, each |
| plate |
| plate |
| plate warmer |
| platter |
| price, fare |
| quality |
| rest, break |
| round |
| salad bowl |
| salt-cellar |
| sample |
| satisfied, full up |
| saucer |
| savoury, tasty |
| secound course |
| selection, choice |
| self-service |
| self-service, cafeteria |
| serving cutlery |
| serving dish |
| serving fork |
| serving spoon |
| set menu, day`s menu |
| side plate |
| side room |
| side table, service table |
| silver cutlery |
| skewer |
| small, little |
| smaöö change |
| smell, fragrance |
| snail tongs |
| sort, kind |
| soup bowl |
| soup plate |
| special bargain |
| spice mill |
| spicy |
| spoon |
| star |
| steak knife |
| straw |
| straw |
| sugar |
| sugar bowl |
| sweets from the trolley |
| table |
| tablecloth |
| tasteful |
| tasty, delicious |
| teasers and starters |
| teaspoon |
| terrace |
| thank you |
| thick |
| this evening |
| tip, gratuity |
| tip included |
| titbit(Br), tidbit (Am) |
| toothpick |
| too hot, to strong |
| too much |
| tough, tenacious |
| to abstain from meat |
| to baste |
| to be mistaken |
| to book, to reserve |
| to bring |
| to cancel |
| to clean |
| to clear |
| to clear away |
| to cook |
| to decant |
| to dine |
| to drizzle |
| to eat |
| to fill |
| to fillet |
| to flame, to flambé |
| to hart |
| to heat up |
| to lunch |
| to need |
| to order, on request |
| to order, to book |
| to pay |
| to pour |
| to pour |
| to prefer |
| to provide |
| to refill |
| to reserve, to book |
| to serve |
| to serve |
| to serve to |
| to smoke |
| to stink |
| to suggest, to recommend |
| to take e seat, to sit down |
| to taste |
| to test |
| to uncork |
| to ventilate |
| to warm sth up |
| to wish, to desire |
| tray |
| tree-course menu |
| unhealthy |
| vegan cuisine |
| vegetarian |
| vegetarian cuisine |
| ventilation |
| visitor |
| waiter |
| waiter |
| waitress |
| well done |
| white wine glass |
| wine-butler, sommelier |
| wine butler |
| wine cellar |
| wine list |
| wine tavern |
| |
Englisch-Restaurant |
[ › ] |
HG's
Wörterbücher
© H-G Schmolke 1998-2013
K-Adenauer-Allee 13, 66740 Saarlouis,
Tel: 06831-988099, Fax: 06831-988066, Email: hgs@sadaba.de
§§§