| Ober (m) |
|---|
| S: | camarero (m) |
| E: | waiter |
| F: | garçon (m) |
| I: | cameriere (m) |
* * * |
| Obst der Saison |
|---|
| S: | fruta (f) del tiempo |
| E: | fruit in season |
| F: | fruits (mpl) de saison |
| I: | frutta (f) di stagione |
* * * |
| Obst (n) |
|---|
| S: | fruto (m) |
| E: | fruit |
| F: | fruit (m) |
| I: | frutta (f) |
* * * |
| Obst (n), frisches |
|---|
| S: | fruta (f) fresca |
| E: | fresh fruit |
| F: | fruis (mpl) frais |
| I: | frutta (f) fresca |
* * * |
| Obstessig (m) |
|---|
| S: | vinagre (m) de frutas |
| E: | fruit vinegar |
| F: | vinaigre (m) de fruit |
| I: | aceto (m) di fruta |
* * * |
| Obstsalat (m) |
|---|
| S: | ensalada (f) de frutas, macedonia (f) de frutas |
| E: | fruit salad |
| F: | macédoine (f) de fruits, salade (f) de fruits |
| I: | macedonia (f) di frutta |
* * * |
| Obsttorte (f) |
|---|
| S: | tarta (f) de fruta |
| E: | fruit tart, fruit pie |
| F: | tarte (f) aux fruits |
| I: | torta (f) de fruta |
* * * |
| Obsttörtchen (n) |
|---|
| S: | tartaleta (f) de fruta |
| E: | fruit tartlet |
| F: | tartelette (f) aux fruits |
| I: | tartelletta (f) di frutta |
* * * |
| Ochse (m) |
|---|
| S: | buey (m) |
| E: | ox |
| F: | bœuf (m) |
| I: | bue (m) |
* * * |
| Ochsenmaulsalat (m) |
|---|
| S: | ensalada (f) de morro de buey |
| E: | ox-muzzle salad |
| F: | museau (m) de bœuf |
| I: | insalada (f) di muso di bue |
* * * |
| Ochsenschwanz (m) |
|---|
| S: | rabo (m) de buey |
| E: | oxtail |
| F: | queue (f) de bœuf, oxtail |
| I: | coda (f) di bue |
* * * |
| Ochsenschwanzsuppe (f) |
|---|
| S: | sopa (f) de rabo de buey |
| E: | oxtail soup |
| F: | potage (m) à la queue de bœuf, oxtail (m) |
| I: | brodo (m) di coda di bue |
* * * |
| Ochsenzunge (f) |
|---|
| S: | lengua (f) de vaca |
| E: | ox tongue |
| F: | langue (f) de bœuf |
| I: | lingua (f) di bue |
* * * |
| Ofenblech (n) |
|---|
| S: | bandeja (f) del horno |
| E: | baking tray |
| F: | ? |
| I: | piastra (f) del forno |
* * * |
| ofenfrisch (aj) |
|---|
| S: | recién salido del horno |
| E: | oven-fresh |
| F: | sorti du four |
| I: | appena sfornato |
* * * |
| ohne Fett |
|---|
| S: | sin grasa (f) |
| E: | without grease |
| F: | à sec |
| I: | senza grasso (m) |
* * * |
| Okraschote (f) |
|---|
| S: | vaina (f) de ocra |
| E: | okra, lady´s finger |
| F: | ? |
| I: | ? |
* * * |
| Oktopus (m) |
|---|
| S: | pulpo (m) |
| E: | octopus |
| F: | poulpe (m) |
| I: | polpo (m) |
* * * |
| Olive (f) |
|---|
| S: | aceituna (f) |
| E: | olive |
| F: | olive (f) |
| I: | oliva (f) |
* * * |
| Oliven (fpl), gefüllte |
|---|
| S: | aceitunas (fpl) rellenas |
| E: | stuffed olives |
| F: | olives (fpl) farcies |
| I: | olive (fpl) farcite |
* * * |
| Oliven (fPl), grüne |
|---|
| S: | aceitunas (fpl) verdes |
| E: | green olives |
| F: | olives (fpl) vertes |
| I: | olive (fpl) verdi |
* * * |
| Oliven (fpl), schwarze |
|---|
| S: | aceitunas (fpl) negras |
| E: | ripe olives, black olives |
| F: | olives (fpl) noires |
| I: | olive (fpl) nere |
* * * |
| Olivenöl (n) |
|---|
| S: | aceite (m) de oliva |
| E: | olive oil |
| F: | huile (f) d`olive |
| I: | olio (m) d`oliva |
* * * |
| Olivenöl (n) natives |
|---|
| S: | aceite (m) de oliva virgen |
| E: | olive oil |
| F: | huile (f) d'olive virgen |
| I: | olio (m) extravergine di oliva |
* * * |
| Olla podrida |
|---|
herzhafter katalanischer Eintopf |
| S: | Olla podrida |
| E: | Olla podrida |
| F: | Olla podrida |
| I: | Olla podrida |
* * * |
| Omelett (n) |
|---|
| S: | tortilla (f) |
| E: | omelett, omelet |
| F: | omelette (f) |
| I: | omelette (f), frittata (f) |
* * * |
| Omlett (n) nach Bauernart |
|---|
| S: | tortilla (f) a la paisana |
| E: | peasant's omelette |
| F: | omelette (f) à la paysanne |
| I: | omelette (f) alla campagnola |
* * * |
| Omlett (n) nach Försterinart (mit Waldpilzen) |
|---|
| S: | tortilla (f) a la festal |
| E: | wild mushroom omelet |
| F: | omelette (f) à la forestière |
| I: | omelette (f) alla forestale |
* * * |
| Omlette (n) mit Kartoffeln |
|---|
| S: | tortilla (f) de patatas |
| E: | potato omelette |
| F: | omelette (f) aux foies de volaille |
| I: | omelette (f) con patate |
* * * |
| Orange (f) |
|---|
| S: | naranja (f) |
| E: | orange |
| F: | orange (f) |
| I: | arancia (f) |
* * * |
| Orangeade (f) |
|---|
| S: | naranjada (f) |
| E: | orangeade |
| F: | orangeade (f) |
| I: | aranciata (f) |
* * * |
| Orangenlimonade (f), Orangeade (f) |
|---|
| S: | naranjada (f) |
| E: | orangeade |
| F: | orangeade (f) |
| I: | aranciata (f) |
* * * |
| Orangensaft (m) |
|---|
| S: | zumo (m) de naranja |
| E: | orange juice |
| F: | jus (m) d`orange |
| I: | succo (m) d`arrancia |
* * * |
| Orangensaft (m) , frisch gepresster |
|---|
| S: | zumo (m) de naranja natural |
| E: | freshly squeezed orange juice |
| F: | orange (f) pressée |
| I: | spremuta (f) d'arancia |
* * * |
| Orangensauce (m) |
|---|
| S: | salsa (f) de naranjas |
| E: | orange sauce |
| F: | sauce (f) à l`orange |
| I: | salsa (f) all`arancia |
* * * |
| Oregano (m) |
|---|
| S: | orégano (m) |
| E: | oregano |
| F: | origan |
| I: | origano |
* * * |
| Ossobuco |
|---|
Geschmorte Kalbshaxenscheiben |
| S: | ossobuco (m) |
| E: | ossobuco |
| F: | osso-buco (m) |
| I: | ossobuco (m) |
* * * |
| Osterei (n) |
|---|
| S: | huevo (m) de Pascua |
| E: | Easter egg |
| F: | œuf (m) de Pâques |
| I: | uovo (m) di Pasqua |
* * * |
| öffnen (v) |
|---|
| S: | abrir |
| E: | to open |
| F: | ouvrir, déboucher (Flasche) |
| I: | aprire |
* * * |
| Öl (n) |
|---|
| S: | aceite (m) |
| E: | oil |
| F: | huile (f) |
| I: | olio (m) |
* * * |
| Ölsardinen (fpl) |
|---|
| S: | sardinas (fpl) en aceite |
| E: | sardines |
| F: | sardines (fpl) à l'huile |
| I: | sardine (fpl) sott'olio |
* * * |
| Ober (m) |
|---|
| S: | camarero (m) |
| E: | waiter |
| F: | garçon (m) |
| I: | cameriere (m) |
* * * |
| Obst der Saison |
|---|
| S: | fruta (f) del tiempo |
| E: | fruit in season |
| F: | fruits (mpl) de saison |
| I: | frutta (f) di stagione |
* * * |
| Obst (n) |
|---|
| S: | fruto (m) |
| E: | fruit |
| F: | fruit (m) |
| I: | frutta (f) |
* * * |
| Obst (n), frisches |
|---|
| S: | fruta (f) fresca |
| E: | fresh fruit |
| F: | fruis (mpl) frais |
| I: | frutta (f) fresca |
* * * |
| Obstessig (m) |
|---|
| S: | vinagre (m) de frutas |
| E: | fruit vinegar |
| F: | vinaigre (m) de fruit |
| I: | aceto (m) di fruta |
* * * |
| Obstsalat (m) |
|---|
| S: | ensalada (f) de frutas, macedonia (f) de frutas |
| E: | fruit salad |
| F: | macédoine (f) de fruits, salade (f) de fruits |
| I: | macedonia (f) di frutta |
* * * |
| Obsttorte (f) |
|---|
| S: | tarta (f) de fruta |
| E: | fruit tart, fruit pie |
| F: | tarte (f) aux fruits |
| I: | torta (f) de fruta |
* * * |
| Obsttörtchen (n) |
|---|
| S: | tartaleta (f) de fruta |
| E: | fruit tartlet |
| F: | tartelette (f) aux fruits |
| I: | tartelletta (f) di frutta |
* * * |
| Ochse (m) |
|---|
| S: | buey (m) |
| E: | ox |
| F: | bœuf (m) |
| I: | bue (m) |
* * * |
| Ochsenmaulsalat (m) |
|---|
| S: | ensalada (f) de morro de buey |
| E: | ox-muzzle salad |
| F: | museau (m) de bœuf |
| I: | insalada (f) di muso di bue |
* * * |
| Ochsenschwanz (m) |
|---|
| S: | rabo (m) de buey |
| E: | oxtail |
| F: | queue (f) de bœuf, oxtail |
| I: | coda (f) di bue |
* * * |
| Ochsenschwanzsuppe (f) |
|---|
| S: | sopa (f) de rabo de buey |
| E: | oxtail soup |
| F: | potage (m) à la queue de bœuf, oxtail (m) |
| I: | brodo (m) di coda di bue |
* * * |
| Ochsenzunge (f) |
|---|
| S: | lengua (f) de vaca |
| E: | ox tongue |
| F: | langue (f) de bœuf |
| I: | lingua (f) di bue |
* * * |
| Ofenblech (n) |
|---|
| S: | bandeja (f) del horno |
| E: | baking tray |
| F: | ? |
| I: | piastra (f) del forno |
* * * |
| ofenfrisch (aj) |
|---|
| S: | recién salido del horno |
| E: | oven-fresh |
| F: | sorti du four |
| I: | appena sfornato |
* * * |
| ohne Fett |
|---|
| S: | sin grasa (f) |
| E: | without grease |
| F: | à sec |
| I: | senza grasso (m) |
* * * |
| Okraschote (f) |
|---|
| S: | vaina (f) de ocra |
| E: | okra, lady´s finger |
| F: | ? |
| I: | ? |
* * * |
| Oktopus (m) |
|---|
| S: | pulpo (m) |
| E: | octopus |
| F: | poulpe (m) |
| I: | polpo (m) |
* * * |
| Olive (f) |
|---|
| S: | aceituna (f) |
| E: | olive |
| F: | olive (f) |
| I: | oliva (f) |
* * * |
| Oliven (fpl), gefüllte |
|---|
| S: | aceitunas (fpl) rellenas |
| E: | stuffed olives |
| F: | olives (fpl) farcies |
| I: | olive (fpl) farcite |
* * * |
| Oliven (fPl), grüne |
|---|
| S: | aceitunas (fpl) verdes |
| E: | green olives |
| F: | olives (fpl) vertes |
| I: | olive (fpl) verdi |
* * * |
| Oliven (fpl), schwarze |
|---|
| S: | aceitunas (fpl) negras |
| E: | ripe olives, black olives |
| F: | olives (fpl) noires |
| I: | olive (fpl) nere |
* * * |
| Olivenöl (n) |
|---|
| S: | aceite (m) de oliva |
| E: | olive oil |
| F: | huile (f) d`olive |
| I: | olio (m) d`oliva |
* * * |
| Olivenöl (n) natives |
|---|
| S: | aceite (m) de oliva virgen |
| E: | olive oil |
| F: | huile (f) d'olive virgen |
| I: | olio (m) extravergine di oliva |
* * * |
| Olla podrida |
|---|
herzhafter katalanischer Eintopf |
| S: | Olla podrida |
| E: | Olla podrida |
| F: | Olla podrida |
| I: | Olla podrida |
* * * |
| Omelett (n) |
|---|
| S: | tortilla (f) |
| E: | omelett, omelet |
| F: | omelette (f) |
| I: | omelette (f), frittata (f) |
* * * |
| Omlett (n) nach Bauernart |
|---|
| S: | tortilla (f) a la paisana |
| E: | peasant's omelette |
| F: | omelette (f) à la paysanne |
| I: | omelette (f) alla campagnola |
* * * |
| Omlett (n) nach Försterinart (mit Waldpilzen) |
|---|
| S: | tortilla (f) a la festal |
| E: | wild mushroom omelet |
| F: | omelette (f) à la forestière |
| I: | omelette (f) alla forestale |
* * * |
| Omlette (n) mit Kartoffeln |
|---|
| S: | tortilla (f) de patatas |
| E: | potato omelette |
| F: | omelette (f) aux foies de volaille |
| I: | omelette (f) con patate |
* * * |
| Orange (f) |
|---|
| S: | naranja (f) |
| E: | orange |
| F: | orange (f) |
| I: | arancia (f) |
* * * |
| Orangeade (f) |
|---|
| S: | naranjada (f) |
| E: | orangeade |
| F: | orangeade (f) |
| I: | aranciata (f) |
* * * |
| Orangenlimonade (f), Orangeade (f) |
|---|
| S: | naranjada (f) |
| E: | orangeade |
| F: | orangeade (f) |
| I: | aranciata (f) |
* * * |
| Orangensaft (m) |
|---|
| S: | zumo (m) de naranja |
| E: | orange juice |
| F: | jus (m) d`orange |
| I: | succo (m) d`arrancia |
* * * |
| Orangensaft (m) , frisch gepresster |
|---|
| S: | zumo (m) de naranja natural |
| E: | freshly squeezed orange juice |
| F: | orange (f) pressée |
| I: | spremuta (f) d'arancia |
* * * |
| Orangensauce (m) |
|---|
| S: | salsa (f) de naranjas |
| E: | orange sauce |
| F: | sauce (f) à l`orange |
| I: | salsa (f) all`arancia |
* * * |
| Oregano (m) |
|---|
| S: | orégano (m) |
| E: | oregano |
| F: | origan |
| I: | origano |
* * * |
| Ossobuco |
|---|
Geschmorte Kalbshaxenscheiben |
| S: | ossobuco (m) |
| E: | ossobuco |
| F: | osso-buco (m) |
| I: | ossobuco (m) |
* * * |
| Osterei (n) |
|---|
| S: | huevo (m) de Pascua |
| E: | Easter egg |
| F: | œuf (m) de Pâques |
| I: | uovo (m) di Pasqua |
* * * |
| öffnen (v) |
|---|
| S: | abrir |
| E: | to open |
| F: | ouvrir, déboucher (Flasche) |
| I: | aprire |
* * * |
| Öl (n) |
|---|
| S: | aceite (m) |
| E: | oil |
| F: | huile (f) |
| I: | olio (m) |
* * * |
| Ölsardinen (fpl) |
|---|
| S: | sardinas (fpl) en aceite |
| E: | sardines |
| F: | sardines (fpl) à l'huile |
| I: | sardine (fpl) sott'olio |
* * * |