| Vorspeisen-Fischgerichte | ||
|---|---|---|
| [ Inhalt ] | [ ‹ ] | |
| A |
|---|
| Anschovis (fpl), Anchovis (fpl) | (S) | ( I ) | (F) | (E) |
| Fischvorspeise (f) | (S) | ( I ) | (F) | (E) |
| Lachsmousse (m) | (S) | ( I ) | (F) | (E) |
| Ölsardinen (fpl) | (S) | ( I ) | (F) | (E) |
| Räucheraal (m) | (S) | ( I ) | (F) | (E) |
| Räucherhering (m) | (S) | ( I ) | (F) | (E) |
| Räucherlachs (m) | (S) | ( I ) | (F) | (E) |
| Rollmops (m) | (S) | ( I ) | (F) | (E) |
| Schwedenplatte (f) | (S) | ( I ) | (F) | (E) |
§§§
| Fischgerichte | [ › ] |
HG's
Wörterbücher
© H-G Schmolke 1998-2008
K-Adenauer-Allee 13, 66740 Saarlouis,
Tel: 06831-988099, Fax: 06831-988066, Email: hgs@sadaba.de